POURING NOW

update 11-14-17

Red Nose,

Winter Warmer by Natty Greene

 

Castle Stormer,

Scotch Ale by Granite Falls

 

Hoots ESB,

ESB by Hoots

 

Cran Gose,

Cranberry Gose by Devil’s Backbone

 

Fat Tire,

Amber Ale by New Belgium

 

Goin’ Coastal,

IPA by Sweetwater

 

Red Oak

Bavarian Style Amber Lager by Red Oak

 

Omie,

Blonde Ale by Four Saints

 

Voodoo Ranger DIPA,

Imperial IPA by New Belgium

 

Cottontown,

Pale Lager by Deep River

 

Brown Sugar Brown Cow,

Brown Ale by D9

 

People’s Porter,

Porter by Foothills

 

White Zombie,

White Wheat by Catawba

 

Curieux,

Bourbon-Barrel Tripel by Allagash

 

Carolina Apple,

Cider by Bold Rock

 

Guilty Party,

ESB by Gibb’s Hundred

Our menu

lunch, brunch & dinner menu

draft beer menu

bottled beer menu

Mad Hatters Menu is diverse with an emphasis on quality!
The menu features Specialty Burgers, as well as a Create a Burger option. Mad Hatter burgers are made with select Angus Beef or locally produced 100% Grass Fed Angus Beef.

In addition to their mouth-watering burgers the Mad Hatter menu is filled with many unique items from their Small Plates, Pizza, Create your own Salad and Local Favorites sections.

Mad Hatter will be serving homemade brunch on Saturday and Sunday. Highlighted items on this menu are: BBQ Eggs Benedict, Chicken & Pancakes and Breakfast Enchiladas.

Mad Hatter serves all their famous fresh, made from chuck, ribeye, brisket and sirloin cuts of beef the healthy way, by char grilling them on our 1200 degree infrared grill. This allows immediate searing of the patties as well as allows the grease and fat to drip out of the patties falling thru the grate and into the fire below.  Other competitive restaurants chose to use a flat top grill allowing their burgers to sit and bathe in the grease and fat as it cooks out of the patties. Similar to you cooking a burger at home in a frying pan and never pouring out the excess grease and fat.

 Want even a healthier burger at Mad Hatter choose our 100% grass fed, all natural no HMO, nutrient dense, with perfect balance of essential omega 3 & 6 fatty acids for a guilt free healthy hamburger. We still cook these the same way on our high temp infrared grill.

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Mad Hatter Bar and Grill - Greensboro, NC - 201 Smyres Place - Greensboro, NC - 336-274-7005 -