POURING NOW

update 9-15-17

Just Beet It,

Beet Saison by Rivertowne

 

Gaelic Ale,

Amber Ale by Highland

 

Tropical Falls,

Sour Ale by Granite Falls

 

Oktoberfest,

Oktoberfest by Foothills

 

Red Oak,

Bavarian style Amber Lager by Red Oak

 

Hoots ESB,

Well Rounded ESB by Hoots

 

Hoppyum

IPA by Foothills

 

Brown Sugar Brown Cow,

Mocha Brown by D9.

 

Saison De Brue,

Saison by Brueprint

 

Voodoo Ranger,

Golden IPA by New Belgium

 

Tangerine Wheat,

Wheat by Lost Coast

 

Riverbank Rye-it,

Rye Ale by Deep River Brewing

 

White Zombie,

White Wheat by Catawba

 

Curieux,

Bourbon-Barrel Tripel by Allagash

 

Gumption,

Cider Beer by Woodchuck

 

Cherchez La Femme,

Milk Stout by Gibb’s Hundred

Our History

In 1935, Newmer Ham opened Ham’s, offering curb service and deli-style food. Al Freiberg and Carl Herbst took it over in the 1940s. The popular restaurant easily accessible to what would become UNCG and Grimsley High School became a hangout for students.

Over the years, Ham’s on Friendly had become a big part of a lot of people’s lives in Greensboro and the Sunset Hills area.

The time has come to bring back that great location!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Mad Hatter Bar and Grill - Greensboro, NC - 201 Smyres Place - Greensboro, NC - 336-274-7005 -