POURING NOW

update 11-14-17

Riverbank Rye-it,

Rye Ale by Deep River

 

Gaelic Ale,

Amber Ale by Highland

 

Hoots ESB,

ESB by Hoots

 

Nut Brown Ale,

English Brown Ale by Carolina Brewing

 

Red Oak,

Bavarian style Amber Lager by Red Oak

 

Buckshot,

Amber Ale by Natty Greene

 

Hoppyum

IPA by Foothills

 

Brown Sugar Brown Cow,

Mocha Brown by D9.

 

Omie,

Blonde Ale by Four Saints

 

Voodoo Ranger,

Golden IPA by New Belgium

 

JoCo White Winter,

Belgian Dubbel by Deep River

 

Torch Pilsner,

Pilsner by Foothills

 

White Zombie,

White Wheat by Catawba

 

Curieux,

Bourbon-Barrel Tripel by Allagash

 

Carolina Apple,

Cider by Bold Rock

 

Cherchez La Femme,

Milk Stout by Gibb’s Hundred

Our History

In 1935, Newmer Ham opened Ham’s, offering curb service and deli-style food. Al Freiberg and Carl Herbst took it over in the 1940s. The popular restaurant easily accessible to what would become UNCG and Grimsley High School became a hangout for students.

Over the years, Ham’s on Friendly had become a big part of a lot of people’s lives in Greensboro and the Sunset Hills area.

The time has come to bring back that great location!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


Mad Hatter Bar and Grill - Greensboro, NC - 201 Smyres Place - Greensboro, NC - 336-274-7005 -