update 5-28-17

Omie Blonde,

by Four Saints.

Strawberry Wheat,

by Lost Coast.


Apple Cider by Woodchuck.

Brothers Mason,

by Lost Province.

Red Oak,

Bavarian style Amber Lager by Red Oak.

Blind Man’s Holiday,

Pale Ale by Gibb’s Hundred Brewing .

Hoots ESB

Extra Special Bitter by Hoots.

White Zombie ,

White Ale by Catawba Valley.


A Strong Golden Tripel Ale by Allagash.

Dragoons on Nitro,

Dry Irish Stout by Moylan’s Brewery.

Vienna Lager ,

by Devil’s Backbone .

Cottontown Lager,

Deep River Brewing

Hop Job,

Session IPA by Foothills.

Salt N’ Peppacorn ,

Gose by Rivertowne.

Voodoo Ranger IPA,

by New Belgium Co.

Brue Scarlet,

Amber by BruePrint Brewing.

Refreshing Drinks

The full liquor bar at the Mad Hatter features the area’s finest selection of handcrafted beers with an emphasis on local! For those who enjoy wine the offerings are plentiful both by the glass or bottle. Creative mixology at the Mad Hatter can be tasted in the five house specialty drinks offered.

























Mad Hatter Bar and Grill - Greensboro, NC - 201 Smyres Place - Greensboro, NC - 336-274-7005 -